Learn about composting and Bokashi!
Join Solana Center for this 2-hour presentation at the beautiful Deer Park Monastery, where you will learn the basics of backyard composting and get an introduction to Bokashi - an easy way to compost all your food waste.
Bokashi is a method for fermenting all organic waste, including meat, dairy, and liquids. The process uses lactobacillus bacteria to predigest waste matter, which minimizes odors and decreases composting time.
In this workshop, we will cover the following topics:
- What is composting and why it is so important
- What tools and materials you'll need
- Which items are compostable and which are not
- What is Bokashi?
- How is it used?
This composting workshop is funded by:
Thanks to our site provider:
2499 Melru Lane
Escondido, CA 92026
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